Spectrophotometric determination of ethionamide in pharmaceuticals using Folin–Ciocalteu reagent and iron(III)-ferricyanide as chromogenic agents - ScienceDirect
Evaluation of Standards and Interfering Compounds in the Determination of Phenolics by Folin-Ciocalteu Assay Method for Effective Bioprocessing of Biomass
Effect of esterification condensation on the Folin–Ciocalteu method for the quantitative measurement of total phenols - ScienceDirect
Folin Ciocalteu Reagent at Thomas Scientific
Thorough study of reactivity of various compound classes toward the Folin-Ciocalteu reagent. - Abstract - Europe PMC
Phenol‐Based Antioxidants and the In Vitro Methods Used for Their Assessment - Craft - 2012 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
Folin-Ciocalteu, FRAP, and DPPH• Assays for Measuring Polyphenol Concentration in White Wine | American Journal of Enology and Viticulture
Diagram showing the reduction of the Folin-Ciocalteu reagent caused by... | Download Scientific Diagram
Application and analysis of the folin ciocalteu method for the determination of the total phenolic content from Limonium brasiliense L. - Abstract - Europe PMC
Folin Reaction - Folin Ciocalteu Reagent Phenol, HD Png Download - 3862x790(#3098676) - PngFind
Diagram showing the reduction of the Folin-Ciocalteu reagent caused by... | Download Scientific Diagram
Folin-Ciocalteau Reagent for Polyphenolic Assay | Semantic Scholar
Peer Reviewed Chemistry Journals | Impact Factor Rankings
Difference Between Bradford and Lowry Protein Assay | Compare the Difference Between Similar Terms
Absorption spectra of the reaction products of Folin Ciocalteu's... | Download Scientific Diagram
Folin's reagent - Wikipedia
A validated Folin-Ciocalteu method for total phenolics quantification of condensed tannin-rich açaí (Euterpe oleracea Mart.) seeds extract | SpringerLink
Folin Ciocalteu reagent method. | Download Scientific Diagram
Antioxidants | Free Full-Text | The Versatility of Antioxidant Assays in Food Science and Safety—Chemistry, Applications, Strengths, and Limitations | HTML
Systematic evaluation of the Folin–Ciocalteu and Fast Blue BB reactions during the analysis of total phenolics in legumes, nuts and plant seeds - Food & Function (RSC Publishing)
The Folin–Ciocalteu assay revisited: improvement of its specificity for total phenolic content determination - Analytical Methods (RSC Publishing)
